1 Cup Butter
1/3 Cup unsweetened cocoa powder
3 cups white sugar
1 (12 fluid ounce) can evaporated milk
1 tsp vanilla extract
Directions:
Combine butter, cocoa, sugar, and evaporated milk in a saucepan over medium heat. Bring to a boi and boil for 7 minutes. remove from heat; stir in vanilla. Carefully pour hot mixture into a blender and blend for 2 to 4 minutes. Serve immediately. Store in refrigerator.
Submitted by: Jenie Rainey
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