Chicken Fajita's Seasoning

Ingredients:

2 Tbsp olive oil

2 Tbsp lemon juice

1 tsp garlic powder

1 tsp Lawry’s season salt

1/2 tsp oregano

1/2 tsp ground black pepper

1/8 tsp

2 lbs boneless, skinless chicken

Directions:

Mix seasonings with prepared chicken. 

Marinate for several hours.

Cook to your liking. I usually cut my chicken in strips and fry on stovetop. I sear the meat and then cook on low until the meat is cooked but still tender.

Submitted by: Susan Martineau