fruit for filling
Directions: Preheat 1 inch of oil to 350. Combine quick mix and milk blend. On a lightly floured surface knead about 15 times, until dough is smooth, roll dough cut into 5 inch diameter circles. Place in 1 or 2 tbsp filling on half of the side fold over and press the edges firmly with a fork dipped in flour. Fry in oil for about 2 min on each side until golden brown.
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