Ingredients:
½ lb salmon
2 Tb pure maple syrup
1 Tb garlic infused oil
1 Tb soy sauce
Salt and Pepper, to taste
Dash of crushed red pepper
Directions:
Preheat oven to 400 F. In a small bowl, mix maple syrup, soy sauce, garlic infused oil, salt, and pepper. Place salmon in glass baking dish and coat with mixture. Marinate in fridge for 25-30 min. Sprinkle with red pepper flakes and bake for 20 min. until cooked through.
Submitted by: LeAnn Carroll
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